A TCM "blood-circulating" staple from Sichuan’s plains—valued for its ligustilide content. It supports blood circulation and relieves pain, making it a critical ingredient in pharmaceutical formulations and dietary supplements. 

Exported to Japan and South Korea for pain and heart health products, its global demand grows 15% annually. 

China’s authentic Sichuan Chuanxiong ensures premium quality, and its role in pain management will drive demand.